... is very classic Italian — antipasti options include burrata & prosciutto, stuffed peppers and beans & greens, along with salads and a wide variety of pasta dishes. Two of the eight classic pizzas headlining the menu are margherita pizzas (one using buffalo mozzarella) and the others are minimalist with prosciutto di parma , hot supressata, fresh arugula or just plain olive oil. There will be specialty pizzas and entrées added to our daily menus as featured seasonal specials. Our guests will be welcome to bring bottled beer and wine to enjoy along side their meal. Keeping our menu authentic and simple, lets the smell of original and genuine ingredients invade the casual family friendly atmosphere.
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